Drainage for pubs, restaurants and hotels
Fast, discreet drainage for hospitality — grease line jetting, cellar and kitchen drainage, and out-of-hours attendance so you never lose a service.
Written for licensees, general managers and area managers. 24/7 attendance across our 20-mile catchment from East Grinstead.
What licensees, general managers and area managers are actually dealing with
- A blocked kitchen drain mid-service means covers cancelled and reviews lost.
- Environmental health scrutiny on grease management and drain odour.
- Fat, oil and grease building up faster than any domestic system is designed for.
- Cellar drainage and pumped waste failing on the busiest nights.
What we cover
- Emergency kitchen and cellar drain clearance, out of hours
- High-pressure grease line jetting on a planned cycle
- Grease trap and interceptor emptying with waste transfer notes
- Odour investigation and trap/air-admittance fault finding
- External gully, yard and bin store drainage cleaning
Why pubs, restaurants and hotels use us instead of a national
- Attendance before opening or after close so trading is not interrupted.
- Planned grease cycles priced as a fixed monthly or quarterly visit.
- Direct line to the engineer on site — no national call centre triage.
- Named account contact, so you are not re-explaining the site every visit.
- Same-day attendance across the East Grinstead 20-mile catchment, 24/7.
Paperwork and compliance
Questions licensees, general managers and area managers ask us
Can you come out after close?
Yes, and for kitchens that is usually the sensible option. We regularly work between midnight and 6am so the site is clear and back in service before the first delivery.
How often should a commercial kitchen line be jetted?
For a busy kitchen doing fried and grilled service, quarterly is the realistic baseline and monthly for high-volume sites. Anything longer and you are relying on luck — the first sign of failure is usually a flood across the kitchen floor at peak.
Do you handle grease trap waste disposal?
Yes, removed by a licensed carrier with waste transfer notes provided for your environmental health file.
pubs, restaurants and hotels we cover locally
Why people trust us with pubs, restaurants and hotels
You speak to the people who turn up. No franchise, no handover.
Nights, weekends and bank holidays — the phone is answered by us.
Local engineers covering within a 20-mile radius of East Grinstead.
Blocked drain? Not for long.
Speak to a real engineer in under 20 seconds. 24/7, 365 days a year.
Call 24/70330 1331 347